Recipes & Sauces

Prepared Yellow Mustard (Hot Dog Style IV)

Vinegar, 100 grain Water Yellow Mustard #201 Sugar Salt Turmeric Pepper Allspice Cloves	33.60% 33.60% 27.06% 0.94% 3.62% 1.07% 0.05% 0.01% 0.05%
Mix all ingredients well and homogenize. Evaluate taste, flavour and aroma after 2 weeks of "aging".