1 bunch asparagus spears 2 Tbps white balsamic vinegar 1 tsp Dijon mustard 1 tsp chives 1 tsp parsley 1 tsp tarragon 1 tsp shallots 1 garlic cloves, minced 1/4-cup olive oil 1/2 tsp honey sea salt ground pepper Snap the ends off and place asparagus in salted, boiling water to blanch 1-2 minutes. Remove, […]
1 pounds carrots, well scrubbed or peeled 1 Tbsp olive oil 1 Tbsp maple syrup 1/2 Tbsp Dijon mustard 1/2 Tbsp rice vinegar 1 tsp soy sauce 1 small clove garlic, minced Preheat oven to 400°F. In a small bowl, mix olive oil, maple syrup, Dijon, vinegar, soy sauce and garlic. Toss carrots in half […]
1 head cauliflower, separated into florets 1 cup Cheddar cheese 2 Tbsp olive oil ½ cup mayonnaise ¼ cup Dijon mustard Fresh parsley leaves Preheat oven to 425°F. Line a rimmed baking sheet with parchment paper. In large bowl, add cauliflower florets and drizzle with olive oil and toss to coat. Add to baking sheet […]
1/2 English cucumber, thinly sliced 1 medium fennel bulb, thinly sliced 1 Tbsp fennel fronds, chopped 2 Tbsp yellow onion, thinly sliced 1 green onion, finely chopped 3 Tbsp plain yogurt 2 Tbsp sour cream 1 Tbsp mayonnaise 1 Tbsp white wine vinegar Juice from 1/2 a lime Juice from 1/2 a lemon 1/8 tsp […]
2 medium-sized eggplant, tops removed & sliced lengthwise 3 Tbsp whole grain mustard 2 Tbsp white balsamic vinegar 1 Tbsp dijon mustard 1/2 cup extra virgin olive oil (plus extra for brushing) 1 Tbsp chopped fresh parsley 1 tsp chopped fresh oregano sea salt & black pepper Preheat grill over medium-hight heat. Brush eggplant slices […]
3 tablespoons extra-virgin olive oil 1 tablespoon dried tarragon 1 tablespoon white balsamic vinegar 2 teaspoons Dijon mustard 1 teaspoon honey 1 medium eggplant, sliced 1 red pepper, sliced 1 yellow pepper, sliced 2 small green zucchini, sliced 8 cherry tomatoes mixed, fresh greens additional olive oil for coating salt and pepper to taste Whisk […]
2 Tbsp Dijon mustard 1 Tbsp honey 3 Tbsp olive oil 1 shallot, minced 2 cloves garlic, minced 1 large head cauliflower, sliced sea salt and fresh, ground black pepper to taste Wash and dry cauliflower thoroughly, slice and place onto a baking sheet. Preheat oven to 375°F. In a large bowl, add mustard and […]
2 lbs new potatoes, cut in half 3 Tbsp olive oil 1 Tbsp dijon mustard 1 Tbsp whole grain mustard 1 Tbsp maple syrup 1 tsp dried rosemary 1/2 tsp dried dill 1 tsp sea salt freshly ground pepper to taste chopped fresh parsley, for garnish Preheat oven to 425°F. Line a sheet pan with […]
1 head of cauliflower 1/4 cup freshly grated parmesan cheese 1-1/2 tablespoons olive oil 6 tablespoons butter 2 tablespoons fresh lemon juice 2 tablespoons whole grain Dijon mustard 1-1/2 teaspoons finely grated lemon peel Salt and pepper to taste Pinch of Nutmeg 1 tablespoon chopped fresh parsley Preheat oven to 400°F. Cut cauliflower into small […]
1 lb red-skinned new potatoes, halved 1/2 cup of mayonnaise 1/4 cup chopped celery (optional) 1-1/2 tbsp Dijon mustard 1/2 tbsp fresh chives, chopped 1/2 tbsp olive oil 2 green onions, chopped salt and pepper Preheat oven to 425°F. Combine red and sweet potatoes with oil on a baking sheet and bake at 425°F for […]
